Ingredients 3 Tbsp. Olive Oil 2 onions – sliced thin 4 cloves of chopped garlic 4 chicken breasts (cut into quarters) 1/2 cup White Wine 1 – 28 Oz. can diced tomatoes 1/4 cup Tomato Paste 1 Tsp. dried rosemary 1/2 Tsp. Hot Red Pepper Flakes (Optional) Salt and Pepper to taste Instructions Heat Oil […]