Easy to make and fun for hours!
3 cups of flour
1 1/2 cups of salt
3 cups of water
2Tbs vegetable oil
1Tbs Cream of Tartar
A few drops of food colouring.
Mix ALL of the ingredients in a large saucepan. Cook over medium low heat, until the dough comes away from the edges of the pan and it becomes difficult to move the spoon. Remove from heat. Cool until it can be handled. Place on counter or wax paper knead 3-4 times. Store in an air tight container.
Contributed By: Kelly, Drogheda